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Menu du Jour: Birthday Brunch French Style

Journal

Menu du Jour: Birthday Brunch French Style

Jennifer Fox

Happy Friday all! Today's post takes us to New Jersey. Since it was my mother's 65th birthday last month plus Mother's Day in the US, I made my way across the pond to celebrate the strong, special and spectacular woman she is. What was on the menu you ask? Well, nothing short of the best for Maman! Roasted Beet Salad with Arugula, Pistachios & Chèvre, Vanilla Bean Brioche French Toast, Scrambled Eggs with Smoked Salmon & Chives and Bouchée à la Reine au Poulet {find the delicious recipe from Mimi Thorisson here!}, Mousse au Chocolat and of course, the Birthday Cake! Rosé Champagne, Fresh Fruit Juice and French Pressed Coffee also made a welcome addition to our brunch feast.

After a few toasts were made, "Happy Birthday" was sung and gifts were opened, it was time to call it a day. Mom, thank you for all of the support you have given me throughout all of life's adventures. You are beautiful inside and out and I am lucky to have a mother and a best friend like you. I hope you enjoyed a Joyeux Anniversaire!

Bisous, Jennifer